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Deskripsjon: China Town is run by Ugo and Mimi and the family have become an intrinsic part of the culinary scenery on the island, and Ugo also operates two farms where he grows most of his produce, and is a much sought after supplier of bean sprouts. His Ugo Salad is also a favourite among regulars (it's not on the menu) and all the sauces are specials from his kitchen.
China Town is easily one of the best Chinese restaurants in Tenerife with a full menu which includes a superb dim sum range. Dim sum is a typical Chinese tapa, often served as a brunch, and is eaten from morning to early afternoon. Some of the selections include Shia Chiao, steamed dumplings stuffed with shrimp and bamboo shoots, Sau Mai, caprichos stuffed with pork, shrimp and water chestnut, and Siau Long Pao, parcels of pork and chinese cabbage.